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It is best served with lemon zest on ice
Damit wird jedes Gericht zum Gedicht - vom Risotto bis zum Schnitzel-Reis
The White is bottled directly from the distillery and brought to drinking strength
Blauer Portugieser
18 months maturation on its own yeast in 1800 l wooden barrels
Zitronenverbene Bio Würzöl 0,1l Pesto It is best served withLemon verbena spice oil with a fine, lemony, slightly tart smell and metallic taste. A few drops are enough. Goes well with: Mediterranean cuisine such as fish and risotto. But also with poultry, mushrooms, rice, vegetables, salads and for desserts such as fruit salad, pudding, ice cream and sweet creams. Combines well with: basil, lemon thyme, mint, chili, lavender and garlic. Tip: Try the spice oil in cucumber soup, with fresh goat cheese, porcini
