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finely sculpted fruit and a finish that lasts forever
made from 100% Mansois or Fer Servadou averaging 25 yars old
Lingering candied orange peel on the aftertaste with the gingerbread theme continuing
It blooms with the tropical papaya
Barreled on June 9
Greywacke Pinot Noir - 2021 (750ml) Size:750ml finely sculpted fruit and aThe grapes were hand harvested and chilled overnight prior to hand sorting. Most of the fruit was then destemmed into open top fermenters, the majority of which also had a percentage of whole bunch inclusion. The fruit was left to soak on skins prior to the onset of indigenous yeast fermentation, then plunged daily. After fermentation, the wine was pressed, racked and filled into French oak barriques (30% new). Imagine a dark chocolate brownie, baked
